About Us
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Corporate Philosophy
Sustaining the Ocean’s Bounty
for the Future
Delivering Safety and Trust
Management Policy
Commitment to
Safety and Reliability
Building on our HACCP certification, we maintain rigorous quality control to deliver highly reliable products.
Commitment to
the Environment
In response to global warming and resource depletion, we pursue sustainable sourcing of raw materials and develop environmentally friendly products.
Commitment to
Innovation and Growth
We develop products that meet health-conscious and diverse needs, while actively exploring new markets such as overseas exports.
Greeting
A company that explores
possibilities and
shapes the future
Responding to Environmental Change
and Building for the Future
In recent years, catch volumes in the waters off Choshi have been trending downward due to the effects of global warming. Even amid these changes, EMAC Co., Ltd. upholds Safety, Reliability, and Sustainability as our core principles. We source raw materials globally and advance environmentally responsible product development.
Health-Conscious Products
and Uncompromising Quality
To meet rising health-conscious demand, we devote ourselves to product development and—under our HACCP certification—maintain rigorous quality control. This enables us to pursue exports in addition to serving the domestic market.
Carrying Choshi’s Flavor
into the Future
We will continue to preserve the enduring “Taste of Choshi,” create new value, and deliver safety and trust to our customers.
President & CEOHiroyuki Konuma
Company Profile
| Trade Name | EMAC Co., Ltd. |
|---|---|
| Location | Head Office KCS Plant (Refrigerated Facility)
|
| Phone Number / FAX | Head Office TEL: +81 479 23 2190 / FAX: +81 479 24 0687 |
| Establishment | February 6, 1990 (Heisei 2) |
| Capital | JPY 10,000,000 |
| Fiscal Year End | Once a year, December 31 |
| Business Activities |
|
| Number of Employees | 54 |
| Representative | Hiroyuki Konuma, President & CEO |
| Main Banks |
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Company History
February 1990
Company established
January 1997
Started production and sales of feed in Shiomi Town
April 2005
Relocated feed production to Myojin Town
July 2005
Constructed KCS Plant in Kurosu Town
January 2016
Launched seafood processing business (crab and other blue-backed fish)
April 2023
Completed construction of new factory
